China (Mainland)
Supply Rhubarb extract RHEIN-8-GLUCOSIDE 98% CAS NO.113443-70-2
- Min.Order: 1 Gram
- Payment Terms: L/C,D/A,D/P,T/T,Other
- Product Details
Keywords
- RHEIN-8-GLUCOSIDE
- 113443-70-2
- Rhubarb extract
Quick Details
- ProName: Supply Rhubarb extract RHEIN-8-GLUCOSI...
- CasNo: 113443-70-2
- Molecular Formula: C21H20CaO11
- Appearance: Yellow powder
- Application: Pharmaceutical raw materials
- DeliveryTime: Delivery within one week after payment
- PackAge: 25kg / cardboard barrel
- Port: shanghai
- ProductionCapacity: 1 Metric Ton/Month
- Purity: 98%
- Storage: Sealed in dry,Room Temperature
- Transportation: Express, air cargo and sea
- LimitNum: 1 Gram
- Plant of Origin: Rhubarb
- Testing Method: HPLC
- Product Ecification: Purity 98%
Superiority
Rhein-8-glucoside calcium, an anthraquinone compound isolated from EtOH extract of Saussurea lappa root. Rhein-8-glucoside calcium is an hptp1b inhibitor with an IC50 value of 11.5 μ M。 Rhein-8-glucoside calcium has antibacterial effect.
Details
Product Name: RHEIN-8-GLUCOSIDE
CAS No.: 113443-70-2
Chemical Structure: C21H20CaO11
Molecular weight: 488.46
Appearance: Yellow powder
Assay: 98%min
Rhein-8-glucoside calcium, an anthraquinone compound isolated from EtOH extract of Saussurea lappa root. Rhein-8-glucoside calcium is an hptp1b inhibitor with an IC50 value of 11.5 μ M。 Rhein-8-glucoside calcium has antibacterial effect.
|
ITEM |
SPECIFICATION |
TEST METHOD |
|
Assay |
RHEIN-8-GLUCOSIDE 98% |
HPLC |
|
Appearance |
Brown yellow fine powder |
Visual |
|
Identification |
Positive |
TLC |
|
Odor&Taste |
Characteristic |
Organoleptic |
|
Particle Size |
100% through 80mesh |
USP #80 Sieve |
|
Loss on Drying |
≤5% |
USP38-NF33<731> |
|
Residue on Ignition |
≤5% |
USP38-NF33<281> |
|
Solvent Residue |
USP<561> |
USP38-NF33<561> |
|
Total Heavy Metals |
≤10ppm |
USP38-NF33<231> |
|
Arsenic (As) |
≤1ppm |
ICP-MS |
|
Cadmium(Cd) |
≤0.5ppm |
ICP-MS |
|
Lead (Pb) |
≤5ppm |
ICP-MS |
|
Mercury(Hg) |
≤0.5ppm |
ICP-MS |
|
Total Plate Count |
≤1000cfu/g |
USP38-NF33<2021> |
|
Molds and Yeasts |
≤100cfu/g |
USP38-NF33<2021> |
|
E.Coli |
Absence |
USP38-NF33<2022> |
|
Salmonella |
Absence |
USP38-NF33<2022> |
|
Staphylococcus |
Absence |
USP38-NF33<2022> |
|
Conclusion: Conform with specification, Non-Irradiation, Non-GMO,Allergen Free, BSE/TSE Free. |
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Storage：Store in a cool and dry place, keep away from direct strong and heat. |
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Shelf Life：24months if when properly stored. |
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