- Product Details
Keywords
- Rotundine
- 10097-84-4
- Stephania root Extract
Quick Details
- ProName: Supply Stephania root Extract Rotundin...
- CasNo: 10097-84-4
- Molecular Formula: C21H25NO4
- Appearance: White powder
- Application: Cosmetic raw materials
- DeliveryTime: Delivery within one week after payment
- PackAge: 25kg / cardboard barrel
- Port: shanghai
- ProductionCapacity: 1 Metric Ton/Month
- Purity: 98%
- Storage: Sealed in dry,Room Temperature
- Transportation: Express, air cargo and sea
- LimitNum: 1 Kilogram
- Plant of Origin: Stephania root
- Testing Method: HPLC
- Product Ecification: Purity 98%
Superiority
Rotundine powder, an analgesic drug,is extracted from Japanese stephania root. Odorless, tasteless; case of light yellowish yellowish heat, dissolved in chloroform, slightly soluble in ethanol or ether, insoluble in water; soluble in dilute sulfuric acid. Luo Tong as antipyretic analgesics, clinically used mainly for the treatment of gastric ulcer and duodenal ulcer pain, menstrual pain, postpartum uterine pain, tension insomnia, spastic cough and so on.
Details
Chemical Name: Rotundine
CAS No.: 10097-84-4
Chemical Structure: C21H25NO4
Molecular weight: 355.43
Appearance: White powder
Assay: 98%min
1.Tetrahydropalmatine/Rotundine has the protective effect on liver injury induced by carbon tetrachloride in mice.
2.Tetrahydropalmatine/Rotundine has analgesia and sedative-hypnotic activity, can depress the chtonic persistent pain and splanchna dull pain.
3.Tetrahydropalmatine/Rotundine has effect of promoting blood circulation to remove blood stasis and promoting circulation of qi to relieve pain.
4.Tetrahydropalmatine/Rotundine is often used for hypochondriac pain due to stagnation of the liver-qi, stomachache due to stagnation of the stomach-qi, hernial pain.
1.Applied in the pharmaceutical field do medicine raw material;
2.Applied in the cosmetic field;
3.Applied in the health care product field;
4.Applied in the food field as a food additives.
Analysi Item |
Specifications |
Appearance |
Powder |
Identification |
Must Positive |
Odor |
Characteristic |
Taste |
Characteristic |
Particle Size |
100%> 80mesh |
Loss on Drying |
≤5.0% |
Ash content |
≤5.0% |
Solvent Residue |
Negative |
Pesticide Residue |
Negative |
Total Heavy Metals |
≤10ppm |
Hg |
≤1ppm |
Arsenic |
≤1ppm |
Pb |
≤1ppm |
Total Plate Count |
≤1000cfu/g |
Total Yeast & Mold |
≤100cfu/g |
E.Coli |
NMT 30 MPN/100g |
Salmonella |
Negative/25g |
Staphylococcus |
Negative/25g |